Swingin’ for the Fences

  • 1 oz whiskey
  • 1 oz Backyard Soda Pomegranate-Orange Blossom CBD Simple Syrup
  • 2 oz fresh papaya juice
  • 1 oz fresh lime juice
  • Cayenne pepper to taste
  • Lavender and lime for garnish

Created by Megan Loeffler of Blue Bonnet Restaurant

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