Finding Solace

Step 1. Sun Tea Ice Cubes:

• Brew three bags of white tea with herbs from your garden. In this case, sage, rosemary, mint, lemongrass and basil.
• After the tea is steeped, and the sun is slowly falling into the evening, pour tea into ice molds.
• Let them freeze overnight.

Step 2. Shake the following ingredients in a cocktail shaker:

• 2 oz Hendrix Gin- Midsummer Solstice
• 1 oz Backyard Soda Lavender-Lemon CBD Simple Syrup
• 3/4 oz pamellow or grapefruit  juice
• 1/2 of a pineapple Otter Pop
• 3 dashes of Angostura Bitters

Step 3. Add finishing touches:

• Shake hard to froth the pineapple.
• Strain into your favorite glass.
• Add sun tea ice cube.
• Garnish with the herbs used in the sun tea.
• Allow the cocktail to cool into a tea-like refreshment.

Created by Chelsea Mahoney of American Bonded, The Populis