Easy Street Fix

• 1.5 oz Espolon Reposado
• .5 oz Noilly Prat Extra Dry Vermouth
• .5 oz Backyard Soda Mango-Jalapeño Simple Syrup
• .5 oz lime juice
• 1 strawberry, muddled
• 2 dashes Peychaud’s Bitters
• Pinch of sea salt

Combine all ingredients in shaker tin.

Created by Chris B., Citizen Rail Bartender