Backyard Nirvana

Created by Mandy D. from the Cooper Lounge

  • 3 oz Backyard Soda Mango-Jalapeño CBD Soda
  • 2 oz Espolón Blanco
  • 5 oz Ancho Reyes Verde
  • .75 oz mango simple syrup* 
  • .5 oz fresh pineapple juice
  • .5 oz fresh lime juice
  • .5 oz cream of coconut

Blend for a yummy summertime slushee. 

Garnish with mango slice and pineapple leaves.

*Mango simple syrup: 

Halve a mango blended with a little bit of water.

Add to a pot with 1 cup water & 1 cup sugar boiled down. 

Strain to filter out mango pieces. 

Share on twitter
Share on linkedin
Share on facebook
Share on email
More Recipes

Welcome to The Backyard

Get $10 off
your first order

  • This field is for validation purposes and should be left unchanged.